Taste the flavours of Pistoiese mountains
Stagionalità e alta qualità: la cucina di montagna esalta al meglio i frutti del territorio.
Sambuca Pistoiese, San Marcello Piteglio
Autumn
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Taste the flavours of Pistoiese mountains
Stagionalità e alta qualità: la cucina di montagna esalta al meglio i frutti del territorio.
The Pistoia mountains are renowned for the fruits of the undergrowth - raspberries, blackberries, strawberries, currants but above all wild bilberries - to which various events are dedicated during summer. The protagonists of the mountain tables are also the mushrooms of the Apennines - of which the porcino is the undisputed king, bought fresh between the end of summer and the beginning of autumn - and chestnuts, perfect on their…
Sambuca Pistoiese, San Marcello Piteglio
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5 Cathedrals to visit along the Cammino di San Jacopo
Along the historic via Cassia, the Cammino winds through extraordinary areas that are rich in history and connect some of the most beautiful Italian cities of art.
For centuries, Tuscany has been a land of passage: pilgrims and travellers walked the routes to and from Rome, throughout the region. Routes and paths that, even today, are crossed by modern pilgrims like hikers, or those seeking relaxation and tranquillity through contact with nature. In Tuscany, along the historic via Cassia, an itinerary winds through extraordinary areas that are rich in history and connect some of the most beautiful…
Pistoia
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